SLX - COUGH & COLD

Powerful botanical boost Every native culture around the globe has a herbal remedy to fight against the most common ailments — coughs and colds. We’ve created a blend of the eight most powerful botanicals from different parts of the world that have proven beneficial to throat health — chaga from Alaska, liquorice root from Egypt, matcha from Japan, sea buckthorn from Europe, marshmallow root from Western Asia, slippery elm bark from Northeast America, ginger from India and mullein leaf from northern Africa.

Chagit Cough & Cold Blend SLX is the result of two years of research & development. This adaptogenic blend was designed to support the entire respiratory system, including giving vocal support, and to help restore overall balance in the body. True health and wellness is the byproduct of all systems working optimally.

Proven benefits Real chaga (wild harvested from birch trees) has been shown in studies to contain over 200 different, beneficial compounds. These include a powerhouse of antioxidants, particularly superoxide dismutase (SOD) and its unique triterpenoids, (inotodiol, trametenolic acid and betulinic acid) and polyphenols as well as beta-glucans, making chaga a most potent, antioxidant superfood. These compounds help neutralize free radicals, reducing oxidative stress and supporting cellular health. Chaga is an adaptogen and renowned for its immune-modulating properties but also boasts anti-inflammatory properties. Hundreds of studies confirm that chaga enhances immune function, helps reduce inflammation, improves digestion and promotes overall wellness.

Licorice root posesses antioxidant, antimicrobial and anti-inflammatory properties that may alleviate cough and cold symptoms as well as respiratory problems by clearing mucus and reducing inflammation.

Ceremonial matcha is nutrient dense, high in both EGCG — a powerful antioxidant that supports the immune system, protects against cell damage, has anti-inflammatory properties and may even contribute to skin health — and L-theanine (which helps improve brain function and focus).

Sea buckthorn is rich in nutrients (especially Vitamin C), antioxidants and omega fatty acids, it helps neutralise free radicals, reducing oxidative stress and improves mental clarity.

Marshmallow root contains mucilage, which creates a protective layer in the throat and respiratory tracts that soothes irritation and reduces inflammation, providing relief from sore throats and coughing.

Slippery elm bark contains antioxidants and soothes mucous membranes in the upper respiratory tract.

Ginger root has been used in Ayurvedic medicine for thousands of years to help with detoxifying the blood and improving digestion. Ginger’s anti-inflammatory and antioxidant properties reduces oxidative stress and cell damage.

Mullein leaf contains mucilage that soothes membranes, saponins that help expel mucus, tannins that may relieve mucus production, iridoid glycosides that are anti-inflammatory and phenolic acids that are antioxidants.

Details This functional sweetener is not a flavoured syrup, it is a cold-pressurized, full-spectrum liquid extract, generated by our 14-day, 5-stage proprietary process. Each 1-teaspoon serving of this liquid extract contains 250mg chaga, 150mg liquorice root, and 100mg each of ceremonial matcha, sea buckthorn, marshmallow root, slippery elm bark, ginger root and mullein leaf.

Sweet substitution Chagit Cough & Cold Blend SLX. is non-glycemic, so it’s the perfect way to replace sugar in your coffee or on your breakfast, without spiking your blood-sugar. As a functional sweetener, it is a fantastic nutritional booster with a wonderful range of brain boosting and protecting benefits.

Easy to mix Chagit Sweet Liquid Xtracts are water soluble, so no need for blending, just squirt and stir!

Great taste Unlike mushroom powders and tinctures, this Sweet Liquid Xtract actually tastes great and delivers all the nutrients and benefits that functional mushrooms have to offer. As a non-glycemic, functional sweetener, Cough & Cold SLX is a fantastic flavour enhancer and nutritional booster for teas, water, smoothies, or even mocktails and cocktails.

Pure and wholesome No mycelial biomass, no fillers, no oats or other grain from a substrate — just pure chaga grown by Mother Nature on birch trees in the forests of Alaska and carefully sourced organic ingredient.